Oatmeal Raisin Chews 2 ¼ cups flour ½ tsp baking soda ¼ teaspoon salt 1 cup quick oats 1 cup dark brown sugar, packed ½ cup sugar 1 cup butter, softened 2 Tab. Honey 2 teaspoon vanilla 2 large eggs 1 ½ cup raisins ½ cup walnuts, chopped Combine flour, soda, salt and oats in a medium bowl. Mix well with a spoon and set aside. In a large bowl blend sugars with electric mixer set a t medium speed. Add butter and mix to form a grainy paste. Scrape down sides of bowl and add honey, vanilla and eggs. Mix at medium speed until light and fluffy. Add flour mixture, raisins and nuts and blend at low speed until just combined. Do not over mix. Drop by rounded tablespoons onto ungreased cookie sheets, 1 ½ inches apart. Bake at 300 degrees for 22 to 24 minutes or until light golden brown. Yields 42 cookies.